Sous Vide Rack of Pork - Today I am eating THIS! It is easy and delicious! HOW TO COOK RACK OF PORK SOUS VIDE I cooked it for 12hrs @ (150°F / 65.5°C) * INGREDIENTS * I used for this sous vide cook. One Rack of Pork GQue BBQ Rub https://gquebbq.com/ and your favorite BBQ Sauce! You can also make your own rub following simple insturctions see my rub video here -->> https://youtu.be/omXFw_JnP4E Want to start your sous vide journey? Here is an easy set up; * Beginner Basic Sous Vide Kit * Circulato
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