Sizzling Munggo-fu Happy Monggo Friday! Let's make some Sizzling Munggo-fu, your next favorite dish the next time Friday rolls around! This dish is quick and easy to make and packs so much meaty flavor thanks to the Knorr Pork Cubes! I swear by it, the pork cubes' meaty-sarap flavor combines well with the Munggo tofu cubes to pack so much flavor in each bite! Try this out if you wanna get experimental for your next Monggo Friday! #KnorrMonggoFriday Knorr Philippines INGREDIENTS: Monggo-fu: * Mon

This is how we cook our bittermelon harvest. We make Filipino Munggo, often referred to as Ginisang Munggo, which is a traditional Filipino dish made primarily from mung beans (also known as munggo). This dish is a comforting and nutritious staple in Filipino cuisine, often enjoyed as a hearty stew or soup. There are many variations of this and we like to add bittermelon fruit and leaves to ours. Ingredients: Mung Beans (soaked) Bittermelon Bittermelon Leaves Onions Garlic Tomato Fried Tofu Coco

Ginisang Munggo #cooking #food #fyp #cookandtaste | Cook and Taste

Ginisang Munggo ulam pang Friday! | Cook and Bake by Lea T.