Remember when dessert meant more than grabbing something from the freezer section? There was a time when every family ...

Sfoglie con crema di cannellini e gamberi sautè is one of those dishes that just brings a touch of elegance to any gathering.

The secrets of this rum-apple compote are the two types of apples, one tart and one sweet, and gold rum that adds a light ...

Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over 17 years experience creating food and beverage-based stories, videos, podcasts, events, books, and live news ...

2007 F&W Best New Chef Gavin Kaysen merges the flavors of a classic beef stew with the presentation of a pot pie. In this ...

Desserts back in the day look pretty different from what they are now. From baked Alaska to grasshopper pie, your ...

Celebrate Diwali with quick, classic sweets like besan barfi, kaju katli, and coconut ladoo, all made in under 30 minutes using simple ingredients and smart shortcuts, ensuring festive flavour without ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...