Photos courtesy of the Schaff family Schaff Angus Valley (SAV) is synonymous with high quality registered Angus bulls and ...
A young Nick Jindra sits in the stands of a sale barn in rural South Dakota, flanked by his dad, Roger, on one side and his ...
The opening New Year rearing calf show at CCM Skipton on Monday produced a first-ever championship success for the Thompson ...
Lucky 7 Cattle Co., near Sedgewick, Alta., started 2026 with a bang, welcoming a set of healthy triplet calves — for the ...
For Bill and Nancy Wilkinson and their daughter, Sydney, the National Western Stock Show in Denver is their “Super Bowl.” ...
(FLS) is boosting biodiversity while supporting rural livelihoods and sustainable farming in a glen on the edge of ...
It sounds completely absurd,’ one grazier says. ‘But they are actually perishing because they are not drinking’ ...
Ranching, rodeo and riding good horses all run deep in Dr. Wade Shoemaker’s life. The Colorado veterinarian spends most of ...
In 2016, just a year after Louisville restaurateur Kevin Grangier opened the grand spectacle, Food Network named Le Moo one ...
Discover what makes wagyu beef special, from its Japanese origins to genetically certified American herds raised in the Upstate.
Let’s wrap up the year with a Top Ten list highlighting the news, people, decisions, and events that most impacted the U.S. beef cattle industry.
Tyson Foods is closing its beef plant in Lexington, Nebraska, laying off 3,200 workers next month in a town of just 11,000. Nearly a third of the town’s population will be out of work, ...