Anvers has worked closely with this world-class electronic dance music festival to produce three limit-release wines.

Avril and Steve Thomas purchased Magpie Springs in 2013. The vineyard is planted to semillon, chardonnay, sauvignon blanc, pinot noir, merlot, shiraz and riesling; organic methods are practices ...

The Dexter (Todd and Debbie) and Bird (Ian and Ruth, David and Marie) families have been making or selling wine for over 30 years. They were holidaying in the picturesque vineyards and ancient Bastide ...

Pete and Di Smith established the first vineyard in Beechworth in 1978, with the encouragement of John Brown Jr of Brown Brothers. In 2003 the winery and vineyard were taken over by their daughter ...

Craggy Range in Hawke's Bay. On the east coast heel of the boot-shaped North Island, Hawke’s Bay is New Zealand’s oldest and second-largest wine region. It’s also one of its warmest, meaning red ...

At 41° south and an altitude of 160m, Brook Eden is one of the coolest sites in Tasmania and represents ‘viticulture on the edge'. While the plantings remain small (1ha pinot noir, 0.8ha chardonnay ...

Paul Bridge and Trish McPherson describe themselves as the owners, labourers and viti- culturists at Indigo Ridge; they planted and tend every vine on the vineyard. The plantings are sauvignon blanc, ...

After a peripatetic period and a hiatus in winemaking, Hickinbotham established a permanent vineyard and winery base at Dromana. It now makes only Mornington Peninsula wines, drawing in part on estate ...

The Quealy Winemakers Feri Maris Single Block Pinot Grigio 2023 has been named the best pinot grigio in Australia. The Halliday Wine Companion Awards celebrate the best wines in Australia. Below ...

The Best New Winery of the Year is the finest winery submitting to Halliday Wine Companion for the first time. The Companion welcomes more than 50 new wineries this year. Our winner was confirmed by ...

Australian sparkling wines – particularly those from Tasmania – are as fine as any in the world. When it comes to sparkling red wine, shiraz is by far the most dominant varietal. Read on to discover ...

It’s a foregone conclusion that the Hunter again corners the category of dry semillon, but to do so with standouts from no fewer than nine vintages is grand testimony to its global uniqueness. Our ...