But what happens once that food gets inside? Unseen culprits might be working against your best efforts. They could be adding ...
When combined with automated particle analysis equipment, Raman microspectroscopy can provide high-throughput quantification ...
The study's lead author says their research shows microplastics are 'not just out in the ocean, it's also ending up on our ...
Microplastics aren’t just in our oceans — they’re in our food, water, and even our bodies. A new study published in the ...
It sounds weird—but olive oil can actually help extract microplastics from water. Here’s how the chemistry works and what it ...
Microplastics are turning up everywhere, but some scientists say how harmful they are to our bodies is still uncertain.
A new study has confirmed the presence of microplastics in the tails of lobsters caught off the coast of Nova Scotia.
Microplastics have emerged as a global threat to human and environmental health. It is estimated that people inhale 68,000 microplastic particles every day ...
It's bad news for seafood lovers, as dangerous microplastics have been found in the meat of the American lobster, a popular food exported around the world.
The result of study by Ecoton shows that 11 water samples in Malang, Indonesia, were contaminated with microplastics.
Microplastics are all over your kitchen, and plastic utensils are part of the problem. Plastic utensils could be leaking microplastics into your food each time you cook with them. These tiny plastic ...
With narration by Woody Harrelson, the new documentary, “Kuleana,” will be screened Sunday at the Maui Arts & Cultural Center ...