Beyond Meat is dropping "meat" from its name as it moves beyond the struggling market for plant-based burgers, sausages and ...

Peloton powerhouse Robin Arzón is expanding her signature message of strength and joy into the kitchen with her debut cookbook, "Eat to Hustle." Throughout the book's 75 nutrient-dense dishes, Arzón ...

A popular fast-food brand that pioneered special burgers shutters its last freestanding location.

VINIA Wine & Kitchen owners are passing the torch to a new husband-wife team who plan on keeping staff, recipes, operations as is.

Whether you're planning a road trip or you just want to try some amazing vegan food across the country, these are the best ...

The fast food market is poised for robust growth driven by increasing demand for plant-based options, automation in ...

Juniper Kitchen, a plant-based restaurant and cafe, is relocating to the former Gallivant Global Eatery space at 442 Central Ave.

If you're on the hunt for premade vegan or vegetarian meals delivered to your door, this easy service should be your first ...

Keep this list for any trip or weeknight when you want bold, satisfying plant-based meals that do not feel like a compromise.

From a PCOS diagnosis to building The Cinnamon Kitchen, Priyasha Saluja shares how she turned personal health struggles into a thriving vegan and gluten-free dessert brand after Shark Tank India.

Small changes in your kitchen can lead to big benefits for your heart. Our video series shows how you can eat and live well using plant-based protein recipes.