Margherita-style Pizza is a classic, simple pizza topped with tomato sauce, fresh mozzarella cheese, basil leaves, and a ...

Introduction Over the past decade, vegetarian dishes have been gaining popularity around the world. Vegetarianism is ...

Anna Tasca Lanza began offering cooking classes at her family villa in rural Sicily, an hour-and-a half drive southeast of Palermo, in the late 1980s, at a time when many Americans knew little about ...

Dua Pie, a new opening in downtown Cedar Rapids, brings perfected New York-style classics from pizza and pasta to calzone and ...

Savor the flavors of Miami at these incredible pizza places, offering everything from thin crust to deep-dish delights.

From flip-flop casual to date-night worthy, here are Sarasota’s best new restaurants worth your time and money.

Explore Ohio’s best small-town pizzerias where Friday nights are filled with community, laughter, and mouthwatering pizza.

At Altieri’s Pizza in Stow, Ohio, the Margherita pizza delivers exactly that kind of spiritual culinary moment. This modest pizzeria, tucked away in an everyday shopping plaza, has quietly built a ...

Hidden in the heart of Fairborn, Ohio sits a culinary time capsule that has been quietly perfecting the art of pizza-making while flashier establishments have come and gone around it.

The iconic Neapolitan dish was allegedly named for an Italian queen after she sampled it in Naples, but some say that theory is a little half-baked. The Margherita pizza is an iconic Neapolitan dish ...

Margherita Stancati is a correspondent for The Wall Street Journal based in Rome. She has reported from over a dozen countries for the paper and was previously posted in the Middle East, Afghanistan ...

Thanksgiving only comes around once a year, so take the opportunity to make this year's turkey the best one yet. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...