The City of London Corporation (CoLC) is looking to transform Leadenhall Market into one of the Capital’s leading dining ...

Thomas Straker has opened a dining room that will double as an incubator space for emerging chefs next door to his Notting ...

Set to come into force on 5 January next year, the Government’s changes to online advertising rules for foods high in fat, ...

The Clink Charity restaurant at HMP Brixton will continue to operate after it retained its tender for a further five years.

Three Michelin-starred Lancashire restaurant Moor Hall will open a new private dining experience in collaboration with single ...

Well-known duo Simone and Lidia Crepaldi have opened a modern Italian restaurant and ‘secret’ cocktail bar in Dalston. Simone ...

Leon co-founder John Vincent has told The Guardian he is looking to return the healthy fast food brand to the expansion trail ...

Michelin-starred chips have made their way to London with the opening of Dutch concept Frites Atelier in Soho.

Sky News is reporting that one of Jamie Oliver’s main holding company has axed a fifth of its workforce. According to the ...

The co-owner of Cheltenham’s Le Champignon Sauvage on holidaying in France, Gérard Basset and Château d’Yquem 1998.

Balancing high volumes, speed and diverse preferences makes barista-quality coffee an operational challenge for restaurants.

Chiswick Indian restaurant Annapurna has closed its doors after over half a century’s trading. Current owner Motin Uddin ...