Canada's Office of the Grocery Sector Code of Conduct (OGSCC) has appointed Karen Proud as its first president and adjudicator.

UK investment bank Peel Hunt suggests food inflation could near 4% by the end of 2025 as supermarkets react to cost pressures arising from Labour’s budget in October.

Lactalis has decided to shut a factory in Zambia, the country’s government has said. The dairy group has cited “market dynamics”, Chipoka Mulenga, Zambia’s Minister of Commerce, Trade, and Industry, ...

Countries rearrange trade relationships according to geopolitical alliances as the world awaits a rise in US protectionism.

Nearly half of the protein powders on the US market exceed Californian safety limits for toxic metals, according to a new report from the Clean Label Project.

Irish bakery businesses Pat the Baker and Irish Pride are to come under new ownership in the shape of London investment firm Mayfair Equity Partners.

Ireland's food, drink, and horticulture exports reached a record €17bn ($17.5bn) in 2024, marking a 5% increase from the previous year.

Bakery major Flowers Foods is adding to its presence in snacks with the acquisition of US biscuit and snack-bar maker Simple Mills for $795m.

Pork heavyweight Danish Crown has decided to stop selling retail-packed fresh meat in Germany as part of efforts to “improve profitability”.

Danone is preparing litigation against takeover target Lifeway Foods, alleging the business broke a shareholder agreement between the two companies.

Users of GLP-1 drugs in the US cut their grocery spending by an average of 5.5% in the six months after taking the medication, a study shows.

Consumer hesitation around taste remains a main challenge to successfully marketing alternative food and drink products, says GlobalData.