Whether you've waited in line for soft-shell crabs in the Chesapeake Bay or savored sushi in New York City, you know there's something special about finding the right spot to enjoy seafood. From ...

In Miami - and Kendall and Fort Lauderdale and the Florida Keys and all of South Florida- everyone has their favorite spot for stone crabs. Monty's in Coconut Grove. Michael's Genuine in the Design ...

After conquering Brooklyn’s dining scene and nabbing a James Beard Award nomination, Ensenada is ready to make waves in Miami. The coastal Mexican spot, which focuses on seafood dishes and mezcal ...

Discover Florida buffets where seafood takes center stage, offering fresh, flavorful options that keep diners coming back for more.

Just weeks after the team behind one of Miami Beach’s most popular Italian spots, Macchialina, opened Bar Bucce in Little River, they’re diving into seafood. Fluke Martini & Crudo Bar has opened ...

The culinary capital of South Florida has outstanding Cuban and Caribbean cuisine — of course — but also world-class Japanese, Italian, Ethiopian and more. Tâm TâmCredit...Tam Pham Supported by By ...

Miami’s food scene is thriving, with top restaurants earning national recognition. From the upscale farm-to-table dining at Paradise Farms to Valerie Chang’s James Beard Award-winning Peruvian ...

Perhaps there’s a more salacious reason some fancy restaurants keep white tablecloths rather than modern-up with minimalist decor: sex in restaurants, reports today’s New York Post. Sex in public is ...

Miami’s dining scene never sleeps and its buzziest tables book out weeks in advance. With so many spots opening and closing, ...

Step inside Florida restaurants that have stood the test of time, where decades of flavor and tradition keep the crowds ...

Year-over-year seafood consumption (fresh and frozen) continues to grow in the United States. Americans clearly have an appetite for everything from lobster to fish and shrimp, and we like to eat out ...