1. Melt butter in a large skillet, add beef. Sprinkle with garlic powder. Cook and stir until browned, about 5 minutes. 2. Remove meat. Add onion and green peppers to skillet; cook about 2 minutes. 3.

Slow cooker pepper steak gives you tender strips of beef in a rich, savory sauce with colorful bell peppers and onions. This recipe turns a handful of simple ingredients into a delicious meal without ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Craving steak this week? Red Wine Marinated Pepper Steak is a delicious entree that can be paired with a variety of sides. Read on for the recipe from MyxxRecipes.com. Craving steak this week? Red ...

Jamie Oliver shares an easy steak seasoning trick that will boost flavor without wasting your spices, saving time and ...

Here’s an easy stir-fry dinner. Pepper steak is a popular Chinese dish made with tender beef, bell peppers and onion and cooked in a savory sauce. It takes a little extra time to prepare the ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. For many years, I refused to grill steak. I lacked confidence in my grilling ability, and ...