“I never rinse marinade off meat before cooking because it defeats the purpose,” he says. When you rinse, you’re literally ...

Before you reach for this popular sauce for your marinade, read what this expert has to say about it. The sauce contains an ...

Making a tasty marinade is an easy way to up the flavor on your meats and vegetables, but there's one ingredient you've ...

Cook it: Bring the leftover marinade to a rolling boil for at least one to two minutes to kill off any bacteria. Once boiled, you can use it as a sauce or glaze for cooked meat, veggies, and more. If ...

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How’s your homemade taco game? You’re gonna get hungry filling out our March Madness Taco Bracket, in search of the Denver area’s best tacos. But you can also whip up your own. Here are two recipes ...

When it comes to grilling, a good marinade can tenderize your meat, infuse it with flavor, and keep it from drying out over the hot flames. However, not all marinades are created equal, and ...

With grilling season wearing on, you may be getting a little bored with Japanese and Mexican glazes and marinades. Here's an easy marinade that will infuse your meat with a fresh herbal flavor and ...