Winters and festivals are around the corner and it's that time of the year, when our body needs a little boost of nutrition to stay healthy and dapat to the changing weather. Whether you want to give ...

Taruna Bakshi shares healthy and easy recipes for the festive season. Hara Chana Burfi Ingredients 1 cup dry green chickpeas ¼ cup + 1 tbsp ghee (for roasting) 250 gm khoya ¾ cup sugar (adjust to ...

Place the milk and sugar in a heavy-bottomed pan on a medium flame, and bring it a boil. Reduce the flame and cook stirring till becomes thick like mawa. Stir continuously to avoid burning. Add the ...

One cup of besan, one cup of sugar, half a cup of ghee, one-fourth cup of milk, a pinch of cardamom powder, and half a cup of chopped dry fruits.

In a pan, cook sugar with water till the sugar dissolves. Then add a pinch of saffron and add the sev and move gently so that the sev does not break. Then add rose water, mawa and milk and mix ...

The perfect festive dessert, Sevaiya Ki Barfi is a delicious dish of roasted sevaiya tossed with sugar, milk and desiccated coconut. It is served with a generous garnishing of nuts.

Check inside the recipe of rose and coconut burfi which is a super easy coconut dessert and can be prepared in less than half an hour this Vasant Panchami If you are looking for a super easy, quick ...

This burfi recipe uses carrots for an intriguing sweet treat. Photo / Babiche Martens Sweet, spiced, and gently nutty, this simple carrot burfi recipe transforms humble ingredients into an ...

Best And Easy Diabetic Dessert Recipes: Are you a diabetic and keen on eating sugary food? If yes, then you should avoid eating sweet things (because of your illness). But don't worry, as we have ...

Bethica Das' recipe for the Hyderabadi delicacy Ande Ki Burfi is a unique take on the traditional barfi. Made with eggs and leftover bread, it can be had as a dessert or even during tea-time. "It is ...