If you’re craving the smoky, barbecued experience of an outdoor grill, and want to stay indoors, then you’re in the right place. Stovetop grilling is a great way to mimic alfresco cooking without ...

Home grillers, here’s a plant-based paella bursting with bright Spanish flavors. The chickpeas provide the protein and, while tradition calls for cooking the veggies in the pan, grill master Steven ...

When we think about grilling, it’s probably steaks, chicken, and maybe hot dogs. Those proteins are great on the grill, but don't overlook grilling vegetables—it's a wonderful way to bring more ...

Whenever I go to the farmers market, particularly at this time of year, I always find that I’ve bought way too much. I come home laden with far more tomatoes, squash, eggplants and bell peppers than I ...

When summer produce is at its peak, there's no better way to enjoy it than in a grilled vegetable panini. This simple yet flavorful sandwich showcases the season’s best—zucchini, bell peppers and ...

For your next backyard barbecue, let the vegetables shine. Fire up the grill and bring vibrant Mediterranean flavors to your table with this grilled vegetable platter. A colorful array of charred ...

Ree Drummond has a recipe for grilled vegetables with cilantro-yogurt dressing she makes inside. It’s “nice to have an arsenal of recipes that you can make inside but take to an outside party,” the ...

Firing up the grill in summer is a nostalgia-inducing, delicious way to prepare a menu of hearty appetizers, succulent sides, and mouthwatering entrees. Beyond the standard spread of burgers, brats, ...

Get ready for a burst of flavor with our Grilled Chicken and Vegetable Burritos. These hearty and wholesome wraps are packed with tender grilled chicken, fresh veggies, and melty cheese. Perfect for a ...

Bring out the sweet, caramelized, and smoky side of your favorite produce when you grill it like a pro. When we think about grilling, it’s probably steaks, chicken, and maybe hot dogs. Those proteins ...