These delicate doughnuts made from purchased puff pastry aren’t as substantial as traditional versions, but they are gorgeous, delicious and — perhaps most important — incredibly easy to make. Martha ...

I made Ina Garten's easy no-fry cinnamon doughnuts using pantry staples and my oven. The batter was easy to make so I filled both a muffin and doughnut tin. The cinnamon-filled topping was sweet and ...

Depending on your Italian translation, a bomboloni could be called bomboloni for two very different reasons. Some say the name refers to the shape of this traditional Italian doughnut, which looks a ...

My children love to eat fried food. My son will get out the big frying pan and ask for oil so he can sauté some vegetables. He gets disappointed if dinner requires baking and not frying. My daughter ...

It doesn't need to be National Donut Day, National Brownie Day or National Macadamia Nut Cookie Day to crave an as-good-as-homemade-or-even-better treat. The website Family Destinations Guide ...

FLINT, MI -- In an attempt to cater to an audience of diabetics with a sweet tooth, one Flint baker is baking and selling healthy doughnuts from his home. Raphael Harlan was inspired to start a ...

Wisconsinites eat packzi every year around Lent. But many still have no idea how to pronounce the word, a Google analysis found.