If a recipe can stand the test of time, you know it's one well worth considering. Such is the case with ponche Segoviano, a traditional Spanish cake that is easy to spot and even better to bite into.

Blanche Harrrell from Forest Hill was looking for a recipe for making a cake that was sold at the old A&P stores when she was growing up called Spanish bar cake. She said it was a delicious dark, ...

Blanche Harrrell from Forest Hill, Md., was looking for a recipe for making a cake that was sold at the old A&P stores when she was growing up called Spanish Bar Cake. She said it was a delicious dark ...

Dessert: Why not prepare Spanish madeleines for dessert or a sweet break? Soft and fluffy on the inside with a crunchy top, ...

With one bowl, eight ingredients, and ten minutes Matthew Card says you'll get the most delicious almond cake around. The Food Editor of Christopher Kimball's Milk Street stopped by to show us how to ...

7News anchor Christa Delcamp and her children show us how to make a Spanish bar cake in this edition of 7News Holiday Helping. O rder new 2015 recipes from the 7News team to get all of their favorite ...

Without blinking an eye, my daughter can turn out a batch of Boston cream pie cupcakes. The endeavor involves making a cake batter, a cream filling and a chocolate ganache (for the topping), and ...

Opinions expressed by Entrepreneur contributors are their own. My daughter’s birthday this year was a big deal. After two years of living through a pandemic, we finally felt comfortable enough to host ...

Blanche Harrrell from Forest Hill, Md., was looking for a recipe for making a cake that was sold at the old A&P stores when she was growing up called Spanish Bar Cake. She said it was a delicious dark ...