Local food banks are about to lose a key source of fresh, local produce after the Department of Agriculture ended the Local Food Purchase Assistance Cooperative Agreement Program or LFPA. The program ...
American Farm Bureau Federation President Zippy Duvall commented today on USDA’s announcement to create policy focused on the success of America’s small farms and ranches. “We thank Secretary Rollins ...
When people are asked what a “small farm” is, they may base their answer on the number of acres or number of animals a farm has – and they often assume that there aren’t many of them. However, small, ...
Small farms have a pretty big advantage. They don’t need to ascribe to industrial means of growing. That means less tilling and fewer pesticides. The ability to have a regenerative operation is much ...
Under Act 181, which divides Vermont into mapped tiers that determine where Act 250 applies, none of this would ever have happened.
Chet Mozloom, executive director at The Lands at Hillside Farms, in the field with the farm’s ‘retired’ cows. Funding from the Food Dignity RFSI grant will, in part, be utilized to acquire a ...
A farmer sweeps almonds into windrows at an orchard in Modesto. Small farms in the San Joaquin Valley innovate daily but need affordable ag‑tech, bilingual training and equipment sharing to both ...
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