Chef Sanjeev Kapoor is opening his first Khazana restaurant in the United States in downtown Palo Alto. Courtesy Khazana. Downtown Palo Alto’s newest restaurant is putting Malabari prawns in sourdough ...
He is living his dream of making Indian cuisine the number one in the world and empowering women and aspiring chefs out there through the power of cooking to become more self-sufficient. In an ...
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