Journalist Larry Olmsted says you might not notice the difference unless you've tasted the real thing. “And then you have it, your eyes light up. It's like an epiphany and you're never fooled again.” ...

Join us for a fun and eye-opening exploration of real food versus its artificial counterparts! You won't believe the surprising results we uncover as we taste-test and compare these culinary impostors ...

We want to believe the labels on our favorite food items—"extra virgin," “organic,” “wild-caught,” or “pure.” But sometimes these claims are more marketing than reality. The food fraud industry is ...

In each edition of web_crawlr we have exclusive original content every day. On Mondays our Tech Reporter Mikael Thalen debunks the most wild conspiracy theories swirling around the web in his “One ...

The Food Standards Agency (FSA) has warned people not to buy or eat several types of counterfeit chocolate bars. The alert comes after reports of fake branded chocolate being found on sale and follows ...

With our free press under threat and federal funding for public media gone, your support matters more than ever. Help keep the LAist newsroom strong, become a monthly member or increase your support ...

The Trader Joe's "fake food" conspiracy sounds a lot more ominous than it is, which should come as a relief to anyone who's enjoyed the chain's flurry of constantly rotating in-house branded offerings ...

In a blind taste test, thousands of self-professed “omnivores and flexitarians” were given meat substitutes alongside the real thing and asked to rate which was better — and their responses were ...

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