Don't let Halloween pass without prepping these savory mummy pigs in a blanket. They're quick and cute, made simply by wrapping juicy hot dogs in flaky, buttery premade pastry strips.

Preheat the oven to 375 °F. Pop open the cans of crescent dough, and unroll the sheets. Separate the dough at the perforations, into triangles. You should get 8 triangles from each sheet of crescent ...

Pigs in a blanket are a classic bite-sized party appetizer that are perfect for nearly any occasion. We decided to try 9 new, creative spins on the app to keep your parties feeling fresh. Serve these ...

Super Bowl 50 is almost here, which means it's time to get serious about your game-day party snacks. This year, we're showing you how to make easy, crowd-pleasing recipes that almost anyone can make.

I know steak is typically a fancy dinner treat, but I took all that flavor and stuffed it into a buttery crescent roll. Plus, I served it alongside a spicy and flavorful sour cream-horseradish dipping ...

Everyone loves pigs in a blanket, but why not switch things up and make them unique? Here are five fun, easy and creative spins on this classic recipe. Growing up, one of my favorite things to snack ...

Watching football is all about the food," says the former quarterback, who co-authored 'The Bradshaw Family Cookbook' with ...

I love pigs in a blanket. These remind of my carefree days as a child in grade school. My mom even talks about here favorite meal from 50 years ago were pigs in a blanket. This simple recipe is a fun ...

"They’re perfect for every kind of party," says the author of the 'Egg Rolls & Sweet Tea' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Diana Yen is the cookbook author and food stylist behind The Jewels of New York. To gear up for game day, she’ll be sharing some touchdown recipes for your Super Bowl party including this twist on the ...