This pie includes both the fat and the water of canned coconut milk to add richness without a tropical taste. Start the recipe by opening the can and scooping out the solid white top into a separate ...

A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set up so it slices cleanly. A pumpkin pie is a classic example of a ...

Use pecan pieces. No need to buy pecan halves - pecan pieces or chopped pecans work well because they're distributed evenly ...

This pie includes both the fat and the water of canned coconut milk to add richness without a tropical taste. Start the recipe by opening the can and scooping out the solid white top into a separate ...

This creamy, subtly sweet pecan dessert will still please pecan lovers, but it's also a happy compromise for guests who don't love overwhelmingly sweet pie.

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...

Pecan pie is pretty much candy with a crust. It’s cloyingly sweet, offers both crunch and a gooey filling, and contains approximately as many calories per slice as a plate piled high with turkey, ...

1. Add all ingredients for the crust to a food processor and process to a crumb-like consistency. The mixture should stick together easily when you press it together. (NOTE: chop the dates into small ...