Pastry chef Lauren Eldridge has won the prestigious Sydney Morning Herald Good Food Guide Chef of the Year award, making history as only the second pastry chef and fourth woman to claim the top ...
Acclaimed pastry chef is willing to sacrifice just about anything for his job. March 20, 2009— -- Johnny Iuzzini, now considered one of the most innovative pastry chefs in the country, was just ...
Pastries and pies, cookies and cake, tarts, and treats…these “dessert stomach” goods are a gift from culinary science we can thank pastry chefs for. Specially trained in the science of baking (and ...
PARIS – Yazid Ichemrahen is used to beating the odds. Raised in foster care from a young age, he honed his skills as a pastry chef in prestigious establishments that included the Hotel Métropole in ...
ATLANTA — An online fundraiser was set up for a pastry chef who lived in Atlanta and captured national attention as a top five finalist on HBO Max's 2023 Holiday Baking Championship. After a ...
Jimmy Leclerc, executive pastry chef at Ladurée US, stops by Studio 1A to dish on the beloved macaron and the secret to the treat's popularity.July 25, 2024 ...
Cedric Grolet has built a dessert empire in just a few short years. Crowds are already swarming his new chocolate shop in ...
Crystal Kass’ creative mind works overtime. “I can’t really turn my brain off ever,” the Valentine pastry chef says on a recent afternoon, sitting in the Melrose restaurant’s sibling Bar 1912. “I feel ...
There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...
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