Homemade granola is crunchy, toasted, and oh-so-easy to make. It’s satisfying, better than store-bought, and so much more affordable. Use our simple recipe to build upon and make your own unique ...

I treasure granola for its subtle, sweet crunch and easy snackability. It’s one of my favorite toppings for yogurt or smoothie bowls, and the flavor options are endless. My only beef with the stuff is ...

You likely have all (or most) of what you need in your kitchen, or you could easily make some swaps. Grace calls for maple syrup, olive oil, peanut butter, water, rolled oats, flaky salt and any nuts, ...

Now that school is back in session, try making this recipe to keep on hand for easy breakfasts and wholesome snacks. Homemade granola is a healthy pantry staple. It’s also simple to make, requiring a ...

Now that school is back in session, try making this recipe to keep on hand for easy breakfasts and wholesome snacks. Homemade granola is a healthy pantry staple. It’s also simple to make, requiring a ...

I opened my pantry the other day to grab something, and staring back at me were no fewer than four half-empty bags of various granola blends. Amazingly, neither the brands nor the flavors were the ...

Food deserts aside, granola (or granola bars) isn’t hard to come by in grocery stores and convenience stores. The ready-to-eat containers may be filled with enough chocolate chips, sugar, peanut ...