Make the lumpia filling: In a large bowl, combine pork, 2 teaspoons sugar, soy sauce, salt, pepper, carrots, celery, garlic and onions. Mix well. Working with one wrapper at a time, scoop about 2¼ ...

Jessette Kalsi scoops generous spoonfuls of a savory blend — meat, vegetables, spices, and sauces — and places it onto a lumpia wrapper. With practiced hands, she folds the bottom edge and begins to ...

If you're looking for new foods to diversify your snack game, try making turon, a traditional Filipino treat. It's a deep-fried sweet lumpia, or spring roll, that's filled with ripe bananas and coated ...

CHESTERFIELD COUNTY, Va. (WRIC) — For 8News’ Spirit of the Season series, 8News Anchor Delaney Hall is showing off a family favorite dish she cooks for the holidays, called lumpia. Lumpia is a popular ...

It's a staple in every Filipino household. It's found at every gathering from birthday celebrations to Christmas dinners.For Rowena Sisneros, it's a recipe handed down in her family."I learned how to ...

Craving a crispy, savory Filipino snack? Lumpiang Shanghai is a party favorite you can easily make at home. Packed with seasoned ground meat and deep-fried to golden perfection, this Filipino-style ...

MONROE — If you’re craving crispy fried lumpia from Wrap ‘n’ Roll, your best bet is to get in line early and hope they don’t sell out. Since starting her pop-up business in June, owner Jessica Aubert ...