This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and succulent pieces of lobster. This recipe serves two and is the perfect main ...

Add Yahoo as a preferred source to see more of our stories on Google. This swoon-worthy main has date night written all over it. It doesn't take much more than butter, garlic, Parmesan cheese and ...

If you’re going big on a decadent dish like lobster ravioli, putting in the extra effort to make it from scratch will really impress everyone at the table. This recipe combines the luxury of top-tier ...

Bring a large pot of salted water to a boil. Cook the lobster ravioli according to package directions until just tender. Drain and set aside. Start the Sauce In a large frying pan over medium heat, ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Bring lobster stock up to a gentle boil. Drop ravioli in boiling water and cook for approximately four minutes. In separate sauté pan, on a medium flame, add butter then add vodka, add cream, pomodoro ...