Is there anything better than fresh lemon desserts after dinner? "There's something about the addition of lemon—both the zest and the juice—that just adds a nice citrusy freshness," Ree Drummond says.

During the summer, turning on the oven for hours to bake a cheesecake is practically unfathomable! That’s where this luscious no-bake lemon cheesecake swoops in to save the day. Whereas baked versions ...

One of America’s most popular big-box stores has lobbed another heaping helping of sugary bliss in its members' direction, just in time for backyard barbecue season. On May 14, popular TikToker Laura ...

Dear SOS: I would love to have the recipe for the lemon cheesecake we had recently at the Dutch Frontier. Dear Shirley: Lemon fans, rejoice! Not overly sweet and with just the right amount of tang, ...

Baking the cheesecake in a water bath helps prevent the top from cracking. And if it does crack, no worries. The top is covered with a layer of lemon curd. You can use lemon curd from the store or ...

Easy Lemon Cheesecake Bars made with a boxed cake mix! You won't believe how easy this dessert recipe is to make and how great it tastes. My mother in law LOVES all things lemon. You may have noticed ...

(Mass Appeal) – If you’re looking for a dessert that’s a snap to assemble, either for this weekend’s Easter celebration, or for anytime, Betty Rosbottom, cookbook author and chef, has a wonderful ...

This one is for all you lemon and cheesecake fans out there. Not overly sweet, with just the right amount of tang, this dessert is a dream come true, from the crust to the filling. A rich lemon ...

This cheesecake has a bright lemony flavor and it bakes up nice and tall. A small sliver of it is satisfying. The original recipe called for 2 teaspoons of lemon zest for the filling. Because I love ...

Upgrade your premade frozen cheesecake with sauces, glazes, and toppings that will transform that store-bought dessert into a ...