Basil oxidizes quickly at cold temperatures, and shouldn't be refrigerated. Experts recommend storing basil in a glass or jar of water at room temperature, stems facing down. To extend its life, avoid ...

There's nothing like the scent of fresh basil to turn my NYC kitchen into a total fragrant oasis, and I'm so hyped to show you how this vibrant herb can completely transform your plant-based cooking.

Add Yahoo as a preferred source to see more of our stories on Google. Basil oxidizes quickly at cold temperatures, and shouldn't be refrigerated. Experts recommend storing basil in a glass or jar of ...