After dressing the cubed squash, spread it out across a baking sheet and place it into the oven to roast at 425° for about 40 minutes, tossing halfway through. As the squash roasts, it will turn a ...

Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and ...

Butternut squash may seem intimidating at first, but as long as you have a sharp knife and some patience, it's easy to prepare and roast.

Explore the art of cooking with butternut squash as Chef Jason Michael Thomas shares his expert tips, unveiling its culinary ...

Butternut squash is a fall staple, but prepping and cooking it isn’t exactly intuitive. The firm fruit (yes, it’s technically a fruit) is famously difficult to slice into (you’ll need a sharp knife, ...

Butternut squash goes way beyond soup in these recipes, including a hearty breakfast porridge, sage-infused pasta, and ...

There are many recipes for butternut squash soup, but this velvety puree of sweet squash, aromatic vegetables and cozy herbs is my go-to. It’s thick, rich, and brimming with hearty winter squash, ...

The cold weather is in full swing and one thing that you see at every farmer’s market and in every grocery store is butternut ...

Wondering whether to refrigerate butternut squash? Learn how to store whole and cut squash properly to extend freshness and ...