Vietnamese food is vibrant, flavorful, and nourishing. Get to know this country's delicious cuisine starting with these staple foods (and drink).
Cultural fusion roots: Vietnamese food blends Chinese, French, and Southeast Asian influences with local ingredients, creating dishes that are both unique and familiar. Beloved national dishes: Pho ...
Moving to California felt healing—and almost like entering "a new country," says Soy Nguyen. For the first time, she saw ...
In recent years, Vietnamese dishes have gained wider global recognition through travellers and international rankings.