Take your grilling skills to the next level with Expert Tips for Grilling Like a Pro. This guide shares professional ...

With tailgating season now upon us, many are looking to fire up the grill, so how about some exciting new recipes and tips! We spoke with Chef David Guas, former host of American Grill and Cookbook ...

Grilling season is here, and out come the grills, cleaned up and ready for the summer, or scrapped and a shopping trip planned to replace one that’s seen better days. At the recent Earth Note Music ...

Discover the secrets to grilling steak perfectly every time with our step-by-step cooking tutorial. Whether you're a beginner ...

(Family Features) Make sure your grill game is on fire this summer. The right prepping, seasoning and grilling techniques can help you serve your favorite foods in the tastiest ways all summer.

• For beef, pork, veal or lamb patties ½-inch thick, allow a total cooking time of 10-13 minutes, to medium doneness (internal temperature of 160 degrees). • For patties ¾-inch thick, allow a total ...

People out for a little weekend nature education didn't know a fish fry feast would be part of their afternoon. That is until two accomplished fish cooks laid out a platter of golden brown fish filets ...

For Robin Lund, the pitching coach for the University of Iowa baseball team, a perfect day might be a win by his team followed by an equally satisfying home-cooked meal. 'I guess that I've always been ...

It doesn't take a ton of fancy stuff to grill a great meal. Just ask Joe Bryant, who often brings his cooking skills — and a great big smoker grill — to Just Friends Again, a small country bar doing ...

Last week, I started my series on fundamental cooking techniques with stovetop methods, including searing, sauteing and frying. This week, we’re moving into the oven and grill, where heat makes its ...