Marinate steak with olive oil, salt, pepper, garlic powder, and minced garlic. Place in zip lock bag and marinate overnight.

I pitted several popular techniques against each other and was surprised to find two very different methods that produced ...

Frozen french fries don't have to be bland and textureless. If you're trying to make crunchy french fries with great flavor, ...

We may receive a commission on purchases made from links. When it comes to enhancing foods like french fries, having a good fry seasoning in your pantry can check off a lot of boxes. The right blend ...

Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...

French fries are always the answer, it doesn’t matter what the question is. McDonald’s fries, freezer fries, leftover restaurant fries — we aren’t picky. But one of our favorites? The Pioneer Woman’s ...

From stuffed potato skins to cheesy fries, some of the best game day appetizers start with the humble potato. Whether you're ...

Discover Albanian fried meatballs, qofte te fërguara, with bread, feta and herbs. Learn authentic technique and serving ...