Learn how to make a light, airy focaccia with a thousand little dimples, perfect for topping with olives and herbs. This step ...

If you love sourdough but want something easier than a classic loaf, sourdough focaccia is the perfect recipe to try. It’s soft, chewy, and full of flavor, with a crispy golden crust and endless ...

There are several ways to make the popular Italian flatbread, focaccia. This is Ligurian-style, from the area around Genoa in northwest Italy. It is made with a soft, sticky dough that does not ...

For anyone tired of the usual slice, these six flatbreads offer a change of pace without giving up the pleasure of something ...

The focaccia at 1111 Mississippi, topped with fresh rosemary, olive oil, and sea salt, is served plated with or without caramelized onions. Yield: 5 to 6 servings 1 small white onion, about 2 inches ...