The microbiome, the microorganisms that populate our intestines and aid in digestion, weighs around one and a half kilograms. It primarily consists of bacteria and provides protective effects against ...

Add Yahoo as a preferred source to see more of our stories on Google. The Food and Drug Administration has escalated its ongoing recall of eggs due to salmonella contamination to the most serious ...

Pathogenic Salmonella injects effector proteins into the cells of the gastrointestinal tract to penetrate and multiply within them. The bacteria are usually ingested with contaminated food. They can ...

A new UC Davis Health study has uncovered how Salmonella bacteria, a major cause of food poisoning, can invade the gut even when protective bacteria are present. The research, published in the ...

A salmonella outbreak linked to eggs has sickened nearly 100 people in 14 states, including four cases in Minnesota, according to the Centers for Disease Control and Prevention. Country Eggs, LLC, ...

The FDA said there's "reasonable probability" that the products could cause "serious adverse health consequences or death." ...

Madre owner Ivan Vásquez himself called the county health department to report the outbreak after a diner called his restaurant to report an illness. One diner claimed his chicken mole made him sick, ...

Climate change is impacting the spread of Salmonella, according to new research from the University of Surrey. This research follows previous work from the team, which found that weather change is ...

At best, food poisoning will make you feel uncomfortable. From shivering to vomiting, you may experience numerous unpleasant symptoms. However, foodborne diseases aren't always merely inconvenient.