Managers and employees at more than half of the delis in a recent study reported the retail operations are failing to meet U.S. Food Code specifications because meat slicers are not cleaned often ...

As part of an initiative to improve food safety practices in retail and foodservice establishments, FDA has developed a poster and flyer designed to raise awareness of sanitation concerns with ...

THURSDAY, March 31, 2016 -- The next time you sidle up to the deli counter for a sandwich, you may want to think about how often the meat slicer gets cleaned. That's because a new federal government ...

Sanitizing deli slicers can be a challenge for retailers as the machines' nooks, crannies and aging parts can harbor microorganisms with the potential to spread foodborne illnesses. The U.S. Food and ...

Few things are more tantalizing than the "yoo-hoo, over here!" of freshly-sliced cold cuts beckoning from the edges of a deli sandwich. Even Subway tried to up their deli meat game by dropping meat ...

Subway began overhauling its menu in 2021, adding new ingredients and bread. The privately-held company, which is up for sale, has added meat slicers to 20,000 stores. The chain is giving away 1 ...

Subway, the foot-long sandwich chain which has been on a mission to revamp itself for many years, rolled out deli slicers to its American restaurants last year at a cost of $80 million. Some ...

A machine can’t feel, just like it can’t taste, or love. In my new book, Save the Deli, you’ll read in the first chapter about the night at New York’s famed Katz’s Delicatessen, where I got to step ...