Having a quality knife you can depend on is only half of the cutting equation. A knife needs to be maintained with honing and sharpening, but knife care extends to the cutting board. Cutting boards ...

Sprinkle coarse salt on the surface, then rub the cut half of the lemon in circles, scouring to clean. Let it sit for 5 ...

To start, seasoning your cast iron is crucial for creating a non-stick surface and preventing rust. Here’s how to do it easily: Prepare the surface: Wash your cast iron with warm water and mild soap ...

Cutting boards are an essential tool in every cook's kitchen, but there are many cautionary tales when it comes to these kitchen staples, particularly focusing on what material of board you choose.

A wood cutting board can be cleaned daily with soap and water. Use vinegar for stains or odors, hydrogen peroxide to sanitize, and oil to treat.

Like many passionate home cooks, I have an extensively curated collection of knives. Maintaining these knives means being careful with the blades, minding the state of their handles, and ensuring they ...

Stately yet utilitarian, a wooden cutting board is an essential building block in any home kitchen, providing a spacious surface for all your chopping needs. Based on my rigorous testing of nine of ...