Chicken with herbs and mushrooms is like the heart and soul of Italian comfort food. I mean, it's really something special, ...

The biggest critique of plant-based substitutions is that they don't taste like meat. While true -- nothing can completely mimic the taste and texture of chicken -- some foods come pretty close. You ...

When mentioned by name, “chicken of the woods” might induce a humorous mental image of a fat, feathery chicken surrounded by trees, but here in Missouri it refers to something else entirely. “Many ...

I grew up in a household where mushrooms were as ubiquitous as cooking oil and eggs. We picked them up on every grocery run, so they were always in our kitchen. My family mostly ate button mushrooms, ...

Chicken of the woods is one of the most recognizable wild mushrooms in Appalachia, its neon hues standing out like a burst of sunlight on the forest floor. Scientifically known as “laetiporus ...

COLUMBUS, Ohio (WCMH) – In honor of National Mushroom Month, a state agency is highlighting an edible fungi that grows on Ohio trees and is known for its chicken-like taste when cooked. The mushroom ...

Drumsticks are grabbier and therefore more fun to eat than thighs — especially for kids — but they’re equally easy to cook.