We tasted dozens of chocolates to find the best-tasting delivery boxes for your true love, self-love, or your lovely mother.

This is why dark chocolate has earned its reputation as the “better-for-you” chocolate.

Flavor and texture: “Hot chocolate made with cocoa powder is a rougher, more acidic experience,” says chef and chocolatier Jacques Torres, founder of Jacques Torres Chocolate. It tends to be lighter ...

Learn how to make Julia Child’s classic Chocolate Mousse (Mousseline au Chocolat) with orange liqueur and coffee — a lavish ...

Trust us, they're different.

CLEVELAND, Ohio—January 27 is National Chocolate Cake Day, and if there’s one dessert that never goes out of style, it’s ...

Learn how gentle, low heat and the right ingredients can create a slow-cooker hot chocolate that's perfectly smooth and ...

Chocolate panna cotta is this seriously beloved dessert from Piedmont, often gracing gatherings and dinner tables across ...