Robotics, virtual reality and artificial intelligence could be game changers for poultry processors following promising results in research to integrate those technologies, according to Jeyam Subbiah, ...

Salmonella is a common source of food poisoning that leads to potentially life-threatening illnesses, widespread food recalls ...

Researchers in Arkansas and two other states will be using a $5 million grant to increase the use of artificial intelligence and robotics in chicken processing to reduce waste in deboning and detect ...

Researchers at Georgia Tech and four other institutes were awarded the grant to increase use of artificial intelligence and robotics in chicken processing. Catherine Barzler, Senior Research Writer ...

Using proprietary technology that mimics the “miracle” inside an egg for a chick to develop, startup Hatchless says it can make real poultry meat from infertile eggs without applying chemicals, growth ...

STACYVILLE, Iowa — Farm Service Agency leaders toured a plant designed to be the model for independent poulty processing plants nationwide, as they looked for solutions in the wake of Tyson Foods ...

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...