If you have any leftovers, store them in the fridge in an airtight container for around 3 days. Keep in mind that as time ...
Chicken pot pie might just be the ultimate comfort food. A savory chicken-and-veggie filling sandwiched between two flaky pie crusts — what's not to love? The answer: the prep time! Making your own ...
The only chicken pot pie I had growing up was the kind that came in a box from the freezer section of the grocery store.
Easy chicken pot pie casserole is a creamy, one-dish dinner with shredded chicken, vegetables, and a flaky puff pastry t ...
2007 F&W Best New Chef Gavin Kaysen merges the flavors of a classic beef stew with the presentation of a pot pie. In this ...
OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. Every week, Heather Arndt Anderson, a Portland-based culinary ...
When a chicken pie comes out of the oven in our house, everyone races to the table. It's the most requested winter comfort food and makes a dramatic presentation. While a crust topping is enticing, ...
The middle-schoolers in Rethink New Orleans Schools loved some of these recipes that Chef Katie Bingham developed for the taste-testings that prove kids will eat healthy local food. Each dish used at ...