Sometimes death for a business comes in stages. That's frustrating for customers and staff, who have to experience the loss multiple times. For On the Border, the chain's death march has been ongoing ...

While inflation, rising labor costs, and a struggling economy have hit many restaurants hard, Mexican chains have seemingly faced even deeper problems. “It’s really tough because prices have just been ...

Competition in the pizza dining sector is fierce, as major chains overexpanded in recent years, squeezing smaller local and regional chains. Major pizza chains are making a huge correction after ...