You can cook steak in a number of ways: A classic sear on the stove, a reverse sear in the oven for thicker cuts, or charring it on the grill to get the perfect grill marks. If you go with that last ...
It would be unwise for backyard grillers to discount Bobby Flay's advice. When it comes to matters of fire and meat, Flay has positioned himself as one of the top experts, courtesy of his Food Network ...
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