Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with a ...

Anna Swann of Ulam, a beloved Dallas-based Filipino pop-up, shares her recipe for deep-fried banana and jackfruit lumpia: turon. Ulam is one of a handful of pop-ups fueling Dallas’ local Filipino food ...

It's a staple in every Filipino household. It's found at every gathering from birthday celebrations to Christmas dinners.For Rowena Sisneros, it's a recipe handed down in her family."I learned how to ...

Enjoy the iconic Filipino lumpia, crispy spring rolls filled with flavorful ingredients and perfectly fried to golden ...

Filipino cuisine is known for a few different types of dishes, but this might be the most popular. Lumpia are easy to make, quick to fry, hold forever in a freezer and are delicious for any occasion.

salt and pepper to taste. * note- fresh is best, but canned or frozen works if your in a hurry! Fresh "Menlo" Lumpia Wraps or other preferred wrapper. "May Ploy" Sweet Chili Sauce or preferred dipping ...

Anna Swann of Ulam, a beloved Dallas-based Filipino pop-up, shares her recipe for deep-fried banana and jackfruit lumpia: turon. Ulam is one of a handful of pop-ups fueling Dallas’ local Filipino food ...