While I am a big fan of traditional pan-fried crab cakes, it’s hard to beat the ease that comes with baking them. Skip standing over a hot stove and instead, bake the whole batch at once on a sheet ...

As New Year’s Eve approaches, you may be looking for some last-minute appetizers to delight guests without spending too much time in the kitchen. Consider trying this recipe for "Crab Cake Stuffed ...

Chef Jerome Herbert's recipe makes a baked crab cake that is certainly hefty, yet light enough on the filling. About 1 cup mayonnaise 1/4 cup spicy brown mustard, such as Gulden's 2 tablespoons ...

Crab cakes are a popular menu staple, especially along the Eastern U.S. coast. When made with lump crabmeat and minimal other ingredients, the crab flavor and texture is hard to resist.